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Garlimax 5000®, 60 tabl.

Garlimax 5000, garlic supplement

Garlimax 5000® is ‘Garlic extract supplement’ suitable for vegans

Garlimax 5000 contains high-quality, biologically active garlic extract, the allicin content of which is standardised to 2500 µg per tablet.

Fresh garlic contains an amino acid called alliin. When the clove is crushed or chopped, an enzyme, alliinase, is released. Alliin and alliinase interact to form allicin, which is considered the major biologically active component of garlic.

Garlic contains all the essential amino acids and a large number of chemical compounds protecting cells.

The effects of garlic are based on the sulphurous allicin compound, the antioxidative effects of which have been studied widely.

Garlic has traditionally been used in folk medicine as having antibiotic properties for fighting off coughs, common cold and inflammation in the mucous membrane.

You may also like Garlimax ABG.

Daily Intake

1 – 2 tablets daily.

Formula

Typically per 1-2 tablets:

Garlic extract – 192-384 mg,

containing 2500-5000 µg of allicin.

Ingredients

Anti-caking agents microcrystalline cellulose, pectin and silicon dioxide, Garlic extract, Emulsifier magnesium salts of fatty acids.

Suitable for

Suitable for adults. Suitable for vegans.

Cautions/Allergies

Free from lactose, sweeteners, gluten and yeast

Pack size

60 tablets / 30 g

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