Yarrow tincture
Yarrow (Achillea millefolium) is a flowering plant growing in many countries as a common weed of both wet and dry areas, such as roadsides, meadows, fields and coastal places.
- Immune support
- Stomach functions support
Yarrow has traditionally been used to treat digestive problems such as ulcers and irritable bowel syndrome (IBS), which causes stomach pain, diarrhea, bloating, and constipation, among other symptoms.
Recommended Intake
For adults take internally 15 – 20 drops 2-5 times a day with water for 2-3 weeks or as needed.
The product is a food supplement, the recommended daily allowance of which must not be exceeded.
In reality, this herb includes many flavonoids and alkaloids, plant components that have been shown to help with digestive issues.
The efficacy of the product is based on the phytotherapeutic extraction of flowers of organic yarrow.
Ingredients
Alcohol *, Achillea millefolium (yarrow flower, extract) *.
*Organic
Active ingredients:
The active ingredients in Yarrow are essential oil (0.2-1.0%; contains azulene, camatsulene, salicylic acid, camphor and eugenol, among others), alpha- and beta-pinene, sexviterpene lactone acillin, acillin hair, flavonoid glycosides (including apigenin). acids, sterols, coumarins and tanning agents.
Warning/ Cautions
The dietary supplement should not be used as a substitute for a varied diet.
Keep out of the reach of small children.
Pack Size
50 ml
Additional Information
Yarrow is diaphoretic. It is also anti-inflammatory and anti-microbial, and its bitter quality aids in digestion. Yarrow is astringent, meaning it retains water in the body and tightens the gaps between cells to slow virus mobility across tissues.
Yarrow can also help alleviate symptoms once you’ve caught an illness. “If you have congestion, I love this in a tea,” says Dr. Brammer.1
References
- Seven Herbs to Support Immunity. Bastur University