Camelina oil is 100% pure cold-pressed oil pressed from the first-class camelina seeds (Camelina Sativa) of Finnish contract crops.
- Slows down the ageing process
- Improves eyesight, memory and concentration
- Has excellent skin care properties useful in cosmetic applications
Camelina sativa, also known as camelina, gold-of-pleasure, false flax, wild fax, German sesame, and Dutch flax, is an ancient oil seed crop and flowering plant.
Cold pressing of seeds at low temperatures guarantees the best quality for the oil. In this way, the active ingredients of the oil remain the same and they end up for the benefit of our body exactly as nature intended them to be.
Camelina oil Benefits
- Heart and blood circulation support
- Cholesterol control
- Strong and affordable source of omega-3
- A great source of good fatty acids
- A great source of Omega-3 especially for vegetarians and vegans
- Good for cooking (but not for frying)
Camelina oil is comparable in nutritional composition to flaxseed oil. Camellina oil has the advantage of a particularly neutral taste and considerably better shelf life than flaxseed oil.
The seed oil of the Camelina plant (rye, flax, Camelina sativa) is particularly rich in alpha-linolenic acid (Omega-3).
Camelina oil is packed with heart-healthy Omega-3 and powerful antioxidants. It is also more stable than flax oil and purer that fish oil.
Camelina oil is abundant in sterols, which are shown to inhibit with cholesterol absorption. In one research, it was shown that adding camelina oil to the participants’ diet reduced blood cholesterol levels. Camelina was twice as effective when compared to olive or canola oil. Helps control cholesterol.
Camelina oil lowers blood triglyceride levels. This is good for cardiovascular health as it reduces the risk of heart diseases.
When taken internally, it provides large amounts of omega – 3 fatty acids. Regular intake of omega- reduces overall inflammation. One can experience a reduction in pain, inflammation and swelling over the joint.
Foods rich in Omega-3 fatty acids, like alpha linoleic acid, EPA and DHA are helpful in keeping the brain, eyes and nerves healthy. As a result, camelina oil may protect against cognitive diseases, like dementia, Alzheimer’s, eye diseases like macular degeneration and nervous damage due to inflammation.
Camelina oil is great for balancing blood fat levels, especially if your diet contains excessive amounts of Omega-6 fatty acids, as is the case with many today. Camelina oil is also rich in other essential fatty acids such as linoleic acid (omega-6) and oleic acid (Omega-9).
If you suffer from chronic pain or from an injury, camelina oil can be taken internally as well as used on the skin to work as an anti-inflammatory. This can also work on arthritis pain, something Omega-3s are great for!
Camelina oil’s antioxidant content makes it perfect for helping out your immune system.
Omega 3s and antioxidants are perfect to combat aging in any form, not just the skin. Keeping your brain healthy with essential fatty acids such as omega 3s is so important. This could decrease your risk for getting Alzheimer’s or dementia in addition to cognitive decline.
Camelina oil is loaded with vitamin E which is an antioxidant. Vitamin E when consumed is also very beneficial for our health because it helps to prevent many illnesses like heart disease and cancer.
Consuming enough omega-3 in our diet contribute to fighting inflammation, preventing heart disease, improving brain health.
5 -15 ml (1 – 3 teaspoons) per day.
Enjoy the oil separately or mixed with yogurt, chill, porridge, salad, etc.
The oil can also be added to warm foods at the final stage of cooking, but the oil is not suitable for frying.
This product is suitable for all adults.
100% pure cold pressed Camelina Oil
Amount of active substances in daily intake of 5 ml (1 teaspoon)
Energy: 42 kcal
Fat – 4.6 g of which
– Saturated fatty acids – 0.4 g
– Monounsaturated rh. – 1.5 g of which
– Oleic acid (Omega-9) – 0.65 g
– Polyunsaturated rh. – 2.4 g of which
– Alpha-linolenic acid (Omega-3)- 1.62 g
– Linoleic acid (Omega-9) 6) – 0.75 g
Carbohydrates – 0 g
Protein – 0 g
Salt – 0 g
Store the opened bottle in the refrigerator protected from light.
Country of Origin